Cholekanitsa mafupa a nsomba

1.Makina olekanitsa mafupa a nsomba ndi oyenera olekanitsa nyama ya nsomba kuchokera ku mafupa a nsomba ndi khungu la nsomba, komanso yoyenera nkhanu ndi shrimps.
2.Musanayambe kuthyola nyama ya nsomba, nsomba zatsopano ziyenera kuchotsedwa mitu yake ndi viscera.Nsomba zazikulu ziyenera kugawidwa m'magawo, ndipo nsomba zazing'ono zimatha kugaya mwachindunji.
3. Kusiyanitsa nyama ya nsomba ndi mafupa a nsomba ndi mfundo ya extrusion, yomwe imatha kulekanitsa nyama ya nsomba ndi mafupa a nsomba, khungu la nsomba, ndi mitsempha ya nsomba m'thupi la nsomba, kuti akwaniritse cholinga chogwiritsa ntchito zipangizo zopangira, kupulumutsa ntchito. mtengo, ndi kukweza mtengo wachuma.
4.Nyama ya nsomba yopangidwa ndi olekanitsa nyama ya nsomba imatha kugwiritsidwa ntchito ngati zida za chakudya monga mipira ya nsomba, phala la nsomba, msuzi wa nsomba, makeke a nsomba, ndi ma dumplings a nsomba ndi zina zotero.

Ndemanga:

1. Kalekanidwe kakang'ono pakati pa lamba ndi ng'oma, kuyeretsa nyama kutola.
2. Cholekanitsa nyama ya nsomba sichingathe mwachindunji ku nsomba zachisanu ndipo ziyenera kukhala zosazizira.

Zosintha zaukadaulo